Cleaver Knife, Full Tang Chinese Kitchen chef knife chopper, Forged High Carbon Steel Blade and Ergonomic Handle,2023 Gifts Ultra Sharp for Meat and Vegetable

About this item

Unique ray pattern knife blade: hand polished by experienced craftsmen, different from the traditional forging hammer pattern texture, this cleaver knife pattern is more like a ray, more let you feel the charm of hand forging production. The grooves on the blade are more pronounced, making it less likely to stick when cutting food, and the holes in the blade are designed for easy hanging and storage
Multipurpose Meat Cleaver: The classic 7-inch Chinese cleaver is designed for everyday needs in home and restaurant kitchens such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and crushing garlic or ginger. Easily meet your daily kitchen needs.
Ergonomic Handle: The wooden handle of the Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless.
Maintenance tips: This cleaver knife is made of high-carbon steel and high-manganese steel. In order to prevent it from being damp and rusted during shipping, we will apply a layer of anti-rust oil on the surface of the knife. You can rinse it off after receiving it. In the subsequent use, a small amount of rust appeared, which can be cleaned with steel wool, or usually with oil to maintain the knife surface.
【BLADESMITH】 - We want you to enjoy your cooking and any cutting work with our knives. You are welcome to contact us when you have any problem, we will reply ASAP and we offer 100% satisfaction and money back guarantee.